Chocolate Mint Cookies

Written by admindianiko
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This is often a melt in your mouth chocolate cookie that encompasses a chocolate mint icing. It’s delightful and it’s easy!


Ingredients .

  • ¾ cup butter
  • 1 ½ cups packed brown sugar
  • 2 tablespoons water
  • 2 cups semisweet chocolate chips
  • 2 eggs
  • 2 ½ cups all-purpose flour
  • 1 ¼ teaspoons baking soda
  • ½ teaspoon salt
  • 36 chocolate mint wafer candies





Step 1

In a expansive skillet over moo warm, cook butter, sugar and water until butter is liquefiedInclude chocolate chips and blend until mostly softenedEvacuate from warm and proceed to blend until chocolate is totally liquefied. Pour into a huge bowl and let stand 10 minutes to cool off slightly.

Step 2

At tall speed, beat in eggs, one at a time into chocolate blendDecrease speed to moo and include dry fixings, beating until mixed. Chill mixture almost 1 hour.

Step 3

Preheat broiler to 350 degrees F (175 degrees C).

Step 4

Roll batter into balls and put on ungreased cookie sheet around 2 inches separatedPrepare 8-10 minutes. Whereas treats are preparing unwrap mints and isolate each in half. When treats are brought out of the broiler, put 1/2 mint on beat of each cookie. Let the mint sit for up to 5 minutes until softenedat that point spread the mint on best of the cookie. Eat and enjoy!


These are tasty treats! What’s not to like approximately chocolate and mint? Straight-forward and simple to take after formula, which I taken after without changes/substitutions. Mine took 14-15 minutes in an stove that regularly heats quickThis is often a guardian – spared to my favorites – will make them again.

Bon appetit to the dearest loved ones


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